Fork offers cuisine inspired from the Northwest region using the finest and freshest locally sourced ingredients. Fork also offers hand-crafted cocktails, a large selection of regional wines and beers in a rustic yet very warm, welcoming setting. Fork is open for lunch and dinner daily and offers a full-service Saturday brunch with a featured bloody Mary bar and fresh, local ingredients sourced from the Capital City Public Market on Saturday mornings (9:30-2:00pm).
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